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This delicious 4th of July pie will be a hit at your next event!

4th of July Pie

Allison
Looking for a show-stopping dessert to bring to your 4th of July cookout? This 4th of July pie is absolutely perfect! 
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 35 minutes
Course Dessert
Cuisine American, Blueberry, Cherry, Fruit, Pie
Servings 8

Ingredients
  

  • 2 Refrigerated Pie Crusts
  • 1 can Blueberry Pie Filling
  • 2 can Cherry Pie Filling
  • Granulated Sugar

Instructions
 

  • Pre-heat the oven to 425°
  • Roll 1 pie crust out and place it in the pie plate.
  • Create a 90° angle out of aluminum foil and place in the upper left corner of the pie.
  • Begin filling the area outside of the square with cherry pie filling.
  • Fill the area in the upper left corner with blueberry pie filling, be careful not to overfill it (you will have left over filling).
  • Roll out the other pie crust and cut out stars to place on top of the blueberry pie filling.
  • Use a knife to create wavy stripes to place on top of the cherry pie filling.
  • Sprinkle with sugar.
  • Place the pie in the pre-heated oven and bake for 30-35 minutes, or until golden brown.
  • Remove the pie from the oven. Let it cool. Then serve it up and enjoy!
Keyword blueberry, cherry, dessert, Pie